Apraksts
Manufacturer's code:
271346Hendi gastronomy thermometer it will be suitable for any gastronomy. It allows you to measure the temperature of dishes in the range -50 to 250deg C.
Product features: - - Timer function with reverse countdown and sound signal to reach the desired temperature,
- - Range of measurement: from -50deg C to 250deg C,
- - Deg C or deg F measurement unit,
- - Pedestrianisation: 1deg C, accuracy +/- 1deg C in the range 0 to 100deg C, +/-2deg C in the other ranges,
- - The possibility of continuous temperature monitoring,
- - Max/Min temperature function,
- - The 150 mm stainless steel probe (fiberproof), can be left in the oven during baking.
Technical parameters: - - Materials - Stainless steel
- - Range - -50 to 250deg C
- - Length - 65 mm
- - Width - 70 mm
- - Height - 17 mm
Included: - - The thermometer.
- - AAA battery